Homemade Asian Ramen Soup & Rich Rice Broth from Leftover Stock

Turn leftover broth into an authentic 10-minute homemade Asian ramen soup.

1. Express Homemade Asian Ramen

Bring leftover broth to a boil with soy sauce, grated garlic, and ginger. Add ramen noodles, a soft-boiled egg, and green onions.

2. Comforting Brothy Rice Bowl

Simmer leftover broth with rice and shredded leftover veggies or meat for 12 minutes.