Cheesy Baked Pasta Casserole Pie from Leftover Macaroni

Transform leftover macaroni or penne into a golden, bubbly baked pasta pie.

1. Cheesy Baked Pasta Pie (Pasta al Forno)

Toss cold pasta with 2 beaten eggs, cream or leftover tomato sauce, and plenty of shredded mozzarella. Bake in a casserole dish at 200°C for 20 minutes until bubbly and golden.

2. Crispy Mac & Cheese Bites

Chop cold pasta, mix with thick béchamel sauce and cheese, chill, roll in breadcrumbs and fry.